Berkeley/Peninsula

Cauliflower grown by Mariquita Farm and pickled with care by our friends at Happy Girl Kitchens. Made with organic apple cider vinegar,  filtered water, pickling spices, and sea salt combined to create a delicious, savory cauliflower. 3 jars of 16 oz. each.

A gorgeous box of the most beautiful Heirlooms of mixed varieties, including Purple Cherokee, Pink Brandywine and Marvel Striped.

Tomatillos can be used cooked or raw. Salsa Verde anyone? Juicy and tangy, they are the perfect ingredient for salsa, Chile Verde, sliced and put in enchiladas, or any dish/condiment that could use a bright, acidic flavor.

No time for canning we have you covered! Dry farmed early girl tomatoes are a Mariquita Farm specialty. Dry farmed early girl tomatoes are just that, grown without water allowing the tomatoes to access the tasty minerals and water from deep within the ground. These exquisite tomatoes have everyone talking about flavor.

If you enjoy Padron peppers but don’t want any of the spiciness, Shishito peppers are a delicious alternative. Shishito peppers are never spicy. So you can prepare them just like you would Padrons, and enjoy them without the risk of any spicy heat.

Just what the Gazpacho soup recipe called for. So many ways to use Early Girl Tomato Juice. If you haven’t had a glass of cold Dry Farmed Early Girl Tomato juice then you are missing a truly delightful tomato taste. And great for that Sunday morning Bloody Mary. Enjoy while the tomatoes are abundant!

Cauliflower grown by Mariquita Farm and pickled with care by our friends at Happy Girl Kitchens. Made with organic apple cider vinegar, filtered water, spices (chili, cumin, and coriander) , and sea salt combined to create a delicious , savory cauliflower.