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Home/Apple and Kohlrabi Slaw

Apple and Kohlrabi Slaw

Posted by: Shelley Kadota / Posted on:
Kohlrabi

Ingredients

  • 2 tart apples, cored & grated or julienned on a mandolin
  • 2 large kohlrabi or 4 small, peeled & grated or julienned on a mandolin
  • 2 shallots, diced (1/2 of an onion also works)
  • 4 tablespoons Italian parsley, coarsely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon sherry vinegar
  • salt & pepper to taste

Recipe Notes

Adapted from Phoebe B. Serves 4 as a side dish.

Directions

Mix all of the above and season to taste with salt and pepper.

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