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Home/Quick Kohlrabi Pickle

Quick Kohlrabi Pickle

Posted by: Shelley Kadota / Posted on:
Kohlrabi

Ingredients

  • Kohlrabi
  • salt
  • Lemon juice

Recipe Notes

From Andy.

Directions

Peel kohlrabi and slice. Lightly salt and squeeze lemon juice over them. Put them in the fridge and wait until the next day to eat. They come out slightly pickled and great!

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