Mystery Thursday

Red, ripe dry-farmed Early Girls, excellently balanced for delicious sauce or canning use, as well as eating fresh in salsas or salads.

Lush green leaves that make everything tasty and fragrant. Toss it in pasta, put on top of pizza, throw it into salads and/or make and freeze pesto to enjoy all year!

A great all-purpose potato with rosy skin and white creamy flesh that holds together well when cooked. Excellent boiled and used in potato salad. Also delicious roasted or pan fried with butter and herbs, sliced for gratins or diced into soups.

These are green jalapeños of varying size and spiciness. Perfect to add some heat to your salsa or stuff with cheese for poppers!

Mariquita Farm “Culinary Herb Collection”~This collection includes Thyme, Rosemary & Oregano (24 grams each) The herbal oils in our herbs are preserved longer by not crushing the herbs prior to package. Crushing or bruising the herbs releases the flavor and aroma in the plant oil and should be done right before use.

 An essential herb in Italian sauces, especially spicy ones, and on pizza. Great in a rub for meat or in salsa! Stores well in an airtight container — the flavor can be even stronger than fresh. 

Mariquita Farm Spearmint Herbal Infusion comes loose and can be made into a refreshing tea, either hot or iced. The sweet, minty taste makes it a pleasure to drink. The herbal oils in our herbs are preserved longer by not crushing the herbs prior to packaging.

Mariquita Farm Apple Mint Herbal Infusion comes loose and can be made into a refreshing tea, either hot or iced. The slightly fruity aroma, with a hint of mint and apple flavor, is a delightful experience to drink. The herbal oils in our herbs are preserved longer by not crushing the herbs prior to packaging.